Terms & Conditions
- Groups of 8 or more must have an eschalot experience or chef’s ‘feed me’ menu.
- Chef’s ‘feed me’ menu and the eschalot experience must be taken by the whole table and are charged per head.
- Our menus are examples of what is on offer and items may vary on the day of your reservation, based on the freshest local produce available.
- Dietary requirements can be catered for upon request at the time of booking.
- Credit card details are required to secure all reservations and large groups are required to pay a non-refundable booking deposit of $75 per person.
- 15% surcharge on public holidays.
- All cancellations and changes to numbers require 48 hours notice. A no show / late cancellation fee will apply and will be charged at $75 per person, this includes changes to numbers within a 48 hour period.
in case your plans change ...
- All cancellations and changes to numbers require 48 hours notice
- A no show / late cancellation / change in numbers fee will apply and will be charged at $75 per person.
