Our Menus

Take a seat at our table and succumb to the eschalot experience. We are passionate about our menus and every ounce of food or drop of drink that we deliver to the table of our eschalot guests. Our menus are varied and offer a unique Southern Highlands dining experience.

chef's 'feed me' menu

Created by potrace 1.16, written by Peter Selinger 2001-2019
a shared feast designed to be enjoyed by 4 or more

5 course tasting menu

Created by potrace 1.16, written by Peter Selinger 2001-2019
a 5-course shared feast designed to be enjoyed by 2 or more

seasonal menu

Created by potrace 1.16, written by Peter Selinger 2001-2019
our menus adapt to what’s in season, to what’s fresh and to what’s downright delicious

breakfast menu

Created by potrace 1.16, written by Peter Selinger 2001-2019
available until 11.30am
on Saturday and Sunday

snacks menu

Created by potrace 1.16, written by Peter Selinger 2001-2019
fancy a drink in the courtyard with something delicious and light to accompany?

takeaway menu

Created by potrace 1.16, written by Peter Selinger 2001-2019
available Thursday - Sunday

beverage list

Created by potrace 1.16, written by Peter Selinger 2001-2019
our diverse wine list is constantly growing and evolving

Take a seat at our table