eschalot experience degustation menu a 5-course degustation to be enjoyed by 2 or more$80 per person | matching wine $55 per personexample menu only… cured kingfish, grape, zucchini pickle, cucumber water dry aged sweet potato, preserved lemon, chilli, pomegranate, tofu aioli pork belly, white rum & miso pineapple, sesame maple granola spiced lamb backstrap, siracha … Continue reading Tasting Menu