chef’s ‘feed me’ menu a shared feast designed to be enjoyed by 4 or more | $85 per person example menu only… to start roasted cauliflower, shitake, hazelnut, togarashi kingfish crudo, orange nam jim, hibiscus onions, wasabi powder pork belly, caramelised pineapple, banana + capsicum taramaslata + flat bread main sumac, peppercorn + pomegranate lamb … Continue reading Chef’s Feed Me Menu